Chef

Job description

Have you always dreamed of becoming a Chef of Spaghetti? Are you an enthusiastic team player with a passion for hygiene, quality and safety? Then we have the right opportunity for you!


Locations

Kortrijk, Ghent, Hasselt, Mechelen, Maastricht, Leuven Kiosk


Responsibilities

As Chef of Bavet Spaghetti, you stand for perfect operational execution:

  • You are responsible for the preparation of awesome spaghetti bowls
  • You control your recipes and can deliver consistent quality every service
  • Together with your management team, you ensure a smooth flow of supplies and stock within the restaurant.
  • HACCP is your middle name, you guarantee all health, safety and hygiene standards are upkept.
  • You make certain that the kitchen and stockroom are tidy at all times.
  • You pay the necessary attention to the creation of a fun yet productive work atmosphere. Efficiency, quality and neatness are crucial in this story.
  • You’re a real waste warrior!

What’s in it for you?

  • Freedom to express your ideas in a young and dynamic business
  • A full-time employment contract
  • An attractive salary package with the necessary extra benefits
  • Possibilities of training within the industry
  • And of course, being part of our unbelievably awesome family!

Job requirements

  • Stress gives you butterflies
  • You are able to lead a kitchen independently
  • You have a number of years of hospitality experience
  • You are driven and open to learn
  • You are orderly and work in a structured manner
  • You are a real team player, communicate well and are ready to serve spaghetti bowls with style!